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From Egg to Market: The Business Timelines of Southern Africa’s Poultry Sector

From Egg to Market: The Business Timelines of Southern Africa’s Poultry Sector

by Rimai Mwanawevhu | Aug 11, 2025 | Farming & Agriculture

For the poultry farmer, the clock starts not when the bird leaves the shell, but when the egg first feels the warmth of incubation. The length of that journey – 16 days for a quail, 46 days for an ostrich – can determine how quickly capital returns, how...
The Importance of Accurate Valuation for Biological Assets in Farming

The Importance of Accurate Valuation for Biological Assets in Farming

by Rimai Mwanawevhu | Oct 31, 2024 | Business, Farming & Agriculture

In the ever-evolving world of agribusiness, biological assets—such as livestock, crops, and other living organisms—play a pivotal role in the financial health of the business. Unlike traditional assets, biological assets are dynamic, growing and changing in value over...
South Africa’s Maize Market: A Strategic Overview for Businesses in the Value Chain

South Africa’s Maize Market: A Strategic Overview for Businesses in the Value Chain

by Rimai Mwanawevhu | Oct 14, 2024 | Business, Farming & Agriculture

The maize value chain in South Africa plays a pivotal role in food security, economic stability, and industrial production. From farmers and millers to traders and exporters, every participant contributes to maintaining a reliable supply of maize across local and...

Ethiopia’s Coffee Riches Brew More Than Just a Cup

by Rimai Mwanawevhu | Jan 10, 2024 | Farming & Agriculture

Coffee lovers, raise your mugs! While your morning latte might hail from distant lands, the true coffee connoisseur knows the origin story begins in Ethiopia. This East African nation boasts a heritage intertwined with the very bean, and sipping Ethiopian coffee is...

How Israel became the Most Advanced Country in Agriculture

by Rimai Mwanawevhu | Mar 25, 2022 | Farming & Agriculture

At the beginning of the nineteenth century, early settlers who decided to settle in the lands of Israel faced a huge challenge: how to farm in conditions of sweltering heat and minimal rainfall.  The land was catastrophically barren, but the desire to make this area...
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